The Federal-State Marketing Improvement Program (FSMIP) is authorized by section 204(b) of the Agricultural Marketing Act of 1946 (7 U.S.C. § 1623(b)). To explore new market opportunities for...more
The Tribal Seafood Pandemic Response and Safety (TSPRS) Grant Program provides grants to seafood processors, including at-sea processors and dealers, owned and operated by Federally Recognized Indian...more
The U.S. Department of Agriculture (USDA), Agricultural Marketing Service (AMS), requests applications for the fiscal year (FY) 2022 Specialty Crop Block Grant Program (SCBGP) to award grants to...more
The Seafood Processors Pandemic Response and Safety (SPRS) Block Grant Program assists State agencies in defraying the expenses preparing for, preventing exposure to, and responding to the COVID-19...more
The Farm and Food Workers Relief grant program provides financial support to eligible entities (i.e., State agencies, Tribal entities, and non-profit organizations) to deliver relief in the form of...more
Funds will be used to issue grants for COVID-19-related costs incurred between January 27, 2020, the date upon which the public health emergency was declared by U.S. Department of Health and Human...more
State agencies will provide funds to seafood processors and processing vessels. State agencies should conduct outreach to ensure that eligible beneficiaries are aware of this relief and understand...more
The Republic of Rwanda has been picked as one of the six African countries as beneficiaries for a new fellowship fund program designed at supporting social entrepreneurs in tackling issues on food security.