National Institute of Food and Agriculture Grants





Department of Health and Human Services $17,181,242,152 Department of Labor $8,284,224,457 Department of Education $7,914,466,933 Department of the Interior $6,094,507,463 Department of Justice $4,768,030,433 Department of State $4,093,083,372 Department of Transportation $4,091,120,459 National Aeronautics and Space Administration $3,586,758,969 Department of Homeland Security $3,304,282,219 Department of Housing and Urban Development $3,289,411,527 Agency for International Development $2,947,784,669 Department Of Defense $2,924,355,792 National Science Foundation $2,533,523,624 Department of Agriculture $1,848,216,556 Department of Commerce $1,618,555,565 Department of Energy $1,050,783,010 Other Agencies $1,955,886,294


NLGCA Institutions may use the funds: (a) to successfully compete for funds from Federal grants and other sources to carry out educational, research, and outreach activities that address priority...more
Posted On - 2020-04-17


The purpose of the grant program is to provide funds for pilot projects that: (1) Address emerging forest and rangeland resource issues, (2) Have national or regional relevancy, or (3) Develop new...more
Posted On - 2020-04-17


The Methyl Bromide Transition program (MBT) addresses the immediate needs and the costs of transition that have resulted from the phase-out of the pesticide methyl bromide. Methyl bromide has been a...more
Posted On - 2020-04-14




Funds may be awarded up to $100,000 for a Phase I project. Proposed Phase I projects should prove the scientific or technical feasibility of the approach or concept. Projects dealing with...more
Posted On - 2020-04-10


The 1890 CBG is intended to strengthen teaching, research and extension programs in the food and agricultural sciences by building the institutional capacities of the 1890 Land-Grant...more
Posted On - 2020-04-09


In FY 2019, NIFA's CFP intends to solicit applications and fund two types of grants. The types are entitled (1) Community Food Projects (CFP) and (2) Planning Projects (PP). The primary goals of...more
Posted On - 2020-03-30


The Food and Agriculture Service Learning Program is intended to increase the knowledge of agriculture and improve the nutritional health of children and to bring together stakeholders from the...more
Posted On - 2020-03-30

People Building Stronger Communities

Undergraduate Students Get Financial Aid, Still Suffers from Meeting College Costs
AAF Helps Impact Quality of Human Life through Animal Interaction
Nonprofits Seek Experienced Workers to Be Volunteers
Clemson University Researcher to Speak on Quality Improvement Programs in Hospitals across U.S.
ONE Week Campaign Kicks Off Homelessness Awareness
Senate Approves Bill in Adding Members to the Interagency Council on Homelessness
HHS Secretary Sebelius Promote Health Insurance Enrollment in New Jersey
Nominations Sought for Volunteer Awards in Evanston
Collaboration among Homeless Service Providers Supports HUD 2014 Point-in-Time Count

This notice identifies the objectives for Emergency Citrus Disease Research and Extension Program (ECDRE) projects, deadlines, funding information, eligibility criteria for projects and applicants,...more
Posted On - 2020-03-25


This program was designed to assist 1994 Land-Grant Institutions (Tribal Colleges) in building institutional research capacity through applied projects that address student educational needs and meet...more
Posted On - 2020-03-23



 
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